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Table 1 Number of observations (n), mean, standard deviation (Sd), minimum (Min) and maximum (Max) of the phenotypic observations and coefficient of variation (CV)

From: Joint QTL analysis of three connected F2-crosses in pigs

Trait

Cross

n

Mean

Sd

Min

Max

CV

Back fat depth [mm]

MxP

316

21.96

6.94

6.7

43.3

31.59

 

WxP

315

16.76

5.85

5.3

37.3

34.92

 

WxM

335

31.62

8.62

6.0

54.7

27.25

 

Joint

966

23.61

9.54

5.3

54.7

40.40

Daily gain [g]

MxP

316

589.49

132.03

174.0

951.0

22.40

 

WxP

315

528.78

107.83

125.0

790.0

20.39

 

WxM

335

456.65

94.14

143.0

741.0

20.61

 

Joint

966

523.63

124.61

125.0

951.0

23.80

Carcass weight [kg]

MxP

316

76.22

14.19

42.2

109.6

18.62

 

WxP

315

57.14

12.60

19.7

89.2

22.05

 

WxM

335

54.75

11.71

20.8

86.8

21.38

 

Joint

966

62.55

16.02

19.7

109.6

25.61