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Table 4 Comparison of the goodness of fit of models A and A + D based on conservative maximum likelihood (ML) ratio test for calving interval (CI), milk, fat and protein yields in Holstein and Jersey cows

From: Accounting for dominance to improve genomic evaluations of dairy cows for fertility and milk production traits

Breed

Parameter

Model

Trait

CI

Milk yield

Fat yield

Protein yield

Holstein

Log of ML

A

−112,604

−154,634

−85,995

−80,469

A + D

−112,603

−154,629

−85,990

−80,465

P value*

 

0.0569

0.00095

0.00095

0.0026

Jersey

Log of ML

A

−52,292

−69,655

−39,350

−35,684

A + D

−52,292

−69,650

−39,343

−35,676

P value*

 

0.0012

5.91E-05

3.23E-05

  1. Model A = taking only additive effects into account
  2. Model A + D = taking both additive and dominance effects into account
  3. P values of the Chi square tests calculated as χ 2 = −2(log MLA − log MLA + D) with 1 degree of freedom from a mixture of Chi squared distributions with 1 and 0 degree freedom