Table 3 Estimates of heritability for absolute content of selected fatty acids
From: Genetic effects of fatty acid composition in muscle of Atlantic salmon
FA (g) | Heritability (SE) |
|---|---|
18:3n-3 | 0.34 (0.09) |
20:3n-3 | 0.23 (0.08) |
20:4n-3 | 0.17 (0.08) |
20:5n-3 | 0.25 (0.07) |
22:5n-3 | 0.37 (0.09) |
22:6n-3 | 0.46 (0.09) |
EPA + DHA | 0.35 (0.09) |
Ratio DHA:ALA | 0.20 (0.08) |