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Fig. 4 | Genetics Selection Evolution

Fig. 4

From: Meta-analysis for milk fat and protein percentage using imputed sequence variant genotypes in 94,321 cattle from eight cattle breeds

Fig. 4

Distribution of the proportion of GWAS with the same direction of effect. From left to right: all variants (all variants), variants with p ≤ 10−8 in the meta-analysis (p ≤ 10−8), variants included in all GWAS (variants in all GWAS), and variants included in all GWAS and p ≤ 10−8 in the meta-analysis (p ≤ 10−8 & in all GWAS). Top = fat percentage (fat %), bottom = protein percentage (prot %)

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