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Table 1 Descriptive statistics and variance components (standard error in brackets) estimated for the carcass traits in Hanwoo cattle (n = 13,717)

From: Use of gene expression and whole-genome sequence information to improve the accuracy of genomic prediction for carcass traits in Hanwoo cattle

 

BFT

EMA

CWT

MS

h2

0.24 (0.01)

0.24 (0.01)

0.25 (0.01)

0.27 (0.01)

\(\sigma_{a}^{2}\)

4.8 (0.33)

27.6 (1.80)

571.4 (36.44)

0.66 (0.04)

\(\sigma_{p}^{2}\)

20.1 (0.28)

113.5 (1.56)

2272.5 (31.30)

2.44 (0.03)

\(\sigma_{e}^{2}\)

15.3 (0.26)

85.9 (1.47)

1701.1 (29.18)

1.77 (0.03)

Min

1

22

152

1

Max

57

156

692

9

Mean

13.42

92.61

425.50

5.68

SD

5.23

12.56

59.84

1.98

  1. h2: estimated heritability; \(\sigma_{a}^{2}\): additive genetic variance; \(\sigma_{p}^{2}\): phenotypic variance; \(\sigma_{e}^{2}\): residual variance; SD: standard deviation
  2. Max maximum value, Min minimum value of adjusted phenotypes for BFT back fat thickness, EMA eye muscle area, CWT carcass weight and MS marbling score