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Créatinine plasmatique et sensibilité du porc au syndrome d'hyperthermie maligne-Relations avec deux enzymes du globule rouge (PHI et 6-PGD)

Annales de génétique et de sélection animale volume 10, Article number: 9 (1978) Cite this article

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  1. M. Ansay
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  2. L. Ollivier
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  3. Jacqueline Roupain
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  4. Marie-Reine Langlois
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  5. P. Dando
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Ansay, M., Ollivier, L., Roupain, J. et al. Créatinine plasmatique et sensibilité du porc au syndrome d'hyperthermie maligne-Relations avec deux enzymes du globule rouge (PHI et 6-PGD). Genet Sel Evol 10, 9 (1978). https://doi.org/10.1186/1297-9686-10-1-9

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  • DOI: https://doi.org/10.1186/1297-9686-10-1-9

Keywords

Genetics Selection Evolution

ISSN: 1297-9686