Skip to main content


Figure 2 | Genetics Selection Evolution

Figure 2

From: Casein SNP in Norwegian goats: additive and dominance effects on milk composition and quality

Figure 2

SNP's additive effect on milk production in kg, protein %, fat % and lactose % expressed as test statistics for frequent alleles. Test statistics (estimated effects divided by their standard errors) are embedded in the y-axis; the horizontal lines indicate 5% experiment-wise level of significance and any SNP having a test statistic value for a trait above the top line or below the bottom line indicates that it has a significant effect on the trait.

Back to article page