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Table 1 Growth characteristics of the major and minor mammary gland pathogens *

From: Structural equation models to estimate risk of infection and tolerance to bovine mastitis

Properties**

1

  2

3

4

5

 6

7

  8

9

10

11

Staphylococci

+

Cocci

+

-

+

β, -

-

NR***

+

-

NR

Streptococci

+

Cocci

-

-

+

α, β, -

-

NR

-

+

+, -

Enterococci

+

Cocci

-

-

+

α

-

NR

-

+

+

Enterobacteria

-

Short rods

+

-

+

α, β, -

+

+****, -

-

-

NR

Pseudomonads

-

Short rods

+

+

+

β*****, -

+

-

-

-

NR

Corynebacteria

+

Short rods

+, -

-

+

β, -

-

NR

-

-

NR

Bacilli

+

Long rods

+

-

+

β, -

-

NR

+, -

-

NR

  1. *Presence of strict anaerobes and mycoplasmas was not assessed; **properties are 1 = Gram staining, 2 = morphology, 3 = catalase production, 4 = peroxidase production, 5 = growth on Columbia blood agar, 6 = haemolysis on Columbia blood agar, 7 = growth on Gassner agar, 8 = lactose fermentation on Gassner agar, 9 = growth on Chapman agar, 10 = growth on Edwards medium, 11 = esculin hydrolysis on Edwards agar; ***NR = not relevant; ****also named coliforms: lactose-fermenting species of Escherichia, Klebsiella, Enterobacter genders; *****due to the production of pigments the haemolysis zone can appear green to blue-green.