Table 1 Characteristics of calibration equations for measured melting rate (mMR) obtained with FOSS and ASD spectrometers
From: Selecting the quality of mule duck fatty liver based on near-infrared spectroscopy
Calibration N = 198 | Validation N = 1224 | |||||||
|---|---|---|---|---|---|---|---|---|
Mean | SD | SEC | R2 | SECV | Mean | SD | SEP | |
FOSS | 35.6 | 14.7 | 5.34 | 0.87 | 6.07 | 39.2 | 11.9 | 6.56 |
ASD | 35.6 | 14.7 | 5.69 | 0.85 | 6.52 | 39.2 | 11.9 | 7.12 |