Breed | Trait | WB-50Â KÂ +Â WBQTLt | WB-50Â KÂ +Â MBQTLt | WB-50Â KÂ +Â MBQTLt-n/w |
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HOLDK | Milk yield | 0.02 | 0.03 | 0.05 |
 | Fat yield | 0.04 | 0.05 | 0.05 |
 | Protein yield | −0.01 | 0.01 | 0.03 |
HOLFR | Milk yield | 0.02 | 0.03 | 0.04 |
 | Fat yield | 0.05 | 0.05 | 0.05 |
 | Protein yield | 0.02 | 0.03 | 0.03 |
JER | Milk yield | 0.04 | 0.07 | 0.10 |
 | Fat yield | 0.02 | 0.01 | 0.02 |
 | Protein yield | 0.00 | 0.02 | 0.05 |
RDC | Milk yield | 0.00 | 0.05 | 0.06 |
 | Fat yield | −0.01 | 0.03 | 0.07 |
 | Protein yield | −0.01 | 0.01 | 0.05 |
- The table provides only the Δmax, i.e. the difference (Δ) obtained with the QTL set that resulted in the highest reliability
- The QTL component consisted of all the variants selected with a p value less than a threshold for the within-breed GWAS (WB-50Â KÂ +Â WBQTLt) and the multi-breed GWAS (WB-50Â KÂ +Â MBQTLt), or of a limited number of SNPs per QTL interval that were selected with p value less than a threshold for the multi-breed GWAS (WB-50Â KÂ +Â MBQTLt-n/w)
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HOLDK Danish Holstein, HOLFR French Holstein, JER Jersey, RDC Danish Red